EasiYo

EasiYo Everyday Range Strawberry Yoghurt Base 230g Carton of 8

$48.00
  • Vegetarian
  • Gluten Free
Currently unavailable

Good to know

  • Carton format — Eight 230g sachets, with each sachet making approximately 1kg of prepared yoghurt.
  • Flavour and texture — A smooth, creamy texture and familiar sweet strawberry flavour.
  • Formula — Milk solids, sugar, natural strawberry-style flavour and live lactic cultures.
  • Serving ideas — Suitable to serve it chilled on its own, with fruit or cereal, or portion it into smaller containers for breakfasts and snacks.
  • Equipment needed — Requires a compatible EasiYo 1kg yoghurt maker and reusable jar.

A little more detail

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The ingredients, practical details and useful information, all in one place. Always check the product label before use.

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About this product

EasiYo Everyday Range Strawberry Yoghurt Base 230g Carton of 8 is an eight-sachet carton for making fresh yoghurt at home in an EasiYo 1kg yoghurt maker. Each 230g sachet prepares approximately 1kg of yoghurt and produces a smooth, creamy texture and familiar sweet strawberry flavour, giving households a practical way to make several batches from one carton.

Preparation uses one sachet, room-temperature drinking water and the insulated EasiYo maker. The powder is mixed directly in the reusable 1kg jar, while boiling water is added to the outer maker to create the setting environment. After 8–12 hours, the sealed jar moves to the refrigerator to chill before serving. No electricity is required during setting.

The formula combines milk solids, sugar, natural strawberry-style flavour and live lactic cultures. The complete ingredient and allergen information is provided below so shoppers can check the current formula before purchase. This carton format is useful for regular EasiYo users, larger households or anyone who wants multiple batches of the same flavour without ordering sachets individually.

Serve it chilled on its own, with fruit or cereal, or portion it into smaller containers for breakfasts and snacks. Because each sachet makes a full jar, it is easy to prepare a batch ahead and portion it as needed. Compare the flavour, sachet weight and texture with other EasiYo varieties when choosing between Everyday, Greek-style and unsweetened options.

Keep unopened sachets cool and dry, and refrigerate prepared yoghurt promptly once it has set. Follow the current sachet and maker instructions every time, use clean drinking water and utensils, and take particular care when filling the outer maker with boiling water. Keep the full maker safely out of reach of children.

Ingredients

Milk solids (61%) (emulsifier (soy lecithin)), sugar, live lactic cultures (L. bulgaricus, S. thermophilus, L. acidophilus), natural flavour, natural colour (beetroot red).

Directions for use

Half-fill an EasiYo 1kg jar with room-temperature drinking water (15–20°C), add one sachet, close and shake well. Add water to about 5mm from the top and shake again. Push the spacer into the yoghurt maker, add boiling water until the spacer is covered, place the sealed jar inside and close the maker. Leave for 8–12 hours, then refrigerate once set.

Warnings & suitability

Contains milk and soy. Steam and boiling water can burn; use care when filling the outer maker and keep the full maker well out of reach of children. Do not use a damaged sachet.

Storage

Store unopened sachets in a cool, dry place below 25°C. In hot climates, refrigerate unopened sachets at 2–4°C. Once prepared, keep the yoghurt refrigerated and use within two weeks.

Quick orientation Product at a glance
Bottom line
Eight strawberry yoghurt-base sachets for making smooth, family-friendly 1kg batches in an EasiYo maker.
What it is
A carton of eight 230g strawberry yoghurt-base sachets, with each sachet making approximately 1kg of prepared yoghurt.
Why people choose it
Chosen for its familiar strawberry flavour, carton value and convenient batch format for breakfasts, desserts and family snacks.
How it’s used
Mix one sachet with water in the 1kg jar, set it in the prepared maker for 8–12 hours, then refrigerate.