The 6 Best Celtic Salt Brands in Australia
Shopping for Celtic salt? Skip the guesswork — we’ve compared Australia’s top brands so you can balance flavour, authenticity and value. Whether you’re refilling a grinder, baking sourdough or buying in bulk, the brief is simple: genuine Brittany harvests, the right grain for your use (fine, coarse, grinder-dry), and packaging that keeps moisture in check. Below you’ll see how each brand stacks up for origin, texture, certifications and cost per 100 g — so you can shop smart and season better.
About this comparison
This buying guide highlights the top Celtic salt brands in Australia, ranked for authenticity, grind options and price per 100 g. It’s written for cooks and wellness shoppers who want quality without overpaying. For the full background — how Celtic salt is made, usage tips, and recipes — read our deep-dive: Celtic Salt: Benefits, How to Use & Where to Buy in Australia.
Quick compare (top brands at a glance)
| Brand | Grind | Authenticity | Approx. price / 100 g | Our pick |
|---|---|---|---|---|
| Salt of the Earth | Coarse / Fine | Hand-harvested Brittany; non-irradiated | ≈ $2.46 | 🏆 Best Overall |
| Lotus | Coarse (+ Grinder-Dry) | Verified Brittany source | ≈ $2.14 | Best for Grinders |
| Chef’s Choice | Fine / Coarse | Naturally harvested; unrefined | ≈ $2.30 | Best Value |
| Honest to Goodness | Coarse | Natural harvest; non-irradiated | ≈ $2.33 | Family Pack |
EcoTraders’ picks (what we’d buy)
Consistently moist Brittany crystals; superb finishing texture and flavour clarity.
Shop Salt of the EarthPrefer mills? Choose the Grinder-Dry variant to reduce clogging in humid kitchens.
Shop Lotus Grinder-DryPredictable dissolve for soups, dressings and baking at a sharp price per 100 g.
Shop Chef’s ChoiceHow we compared
- Authenticity: hand-harvested sea salt from Brittany/Guérande; unrefined; non-irradiated.
- Format: fine vs coarse; dedicated grinder-dry options for mills.
- Transparency: provenance, moisture context, certifications.
- Value: price per 100 g by pack size; bulk availability (4.7–4.8 kg).
How we tested
We didn’t just compare packaging. The Eco Traders team cooked, seasoned, and baked with each salt over three weeks to judge:
- Texture & moisture: how evenly each salt sprinkled and dissolved on hot and cold dishes.
- Grind behaviour: performance in standard glass and ceramic mills under humid kitchen conditions.
- Flavour impact: side-by-side tastings on roast vegetables, sourdough crusts, and soups to gauge salinity smoothness and aftertaste.
Testing was done in a controlled home-kitchen environment using identical storage jars and humidity settings to keep results consistent.
Top Celtic salt brands (AU)
Salt of the Earth — Celtic Sea Salt Coarse 650 g
Finishing ≈ $2.46 / 100 g
- Authentic Guérande origin; moist, mineral-forward crystals.
- Great for grinders and post-cook crunch.
- Non-irradiated; clear provenance.
Chef’s Choice — Naturally Harvested Celtic Salt 500 g
Everyday cooking ≈ $2.30 / 100 g
- Balanced salinity; dissolves predictably.
- Pantry-friendly resealable pouch.
- Unrefined; no additives.
Lotus — Celtic Sea Salt Coarse 500 g
Grinders ≈ $2.14 / 100 g
- Coarse crystals for finishing and mills.
- Trusted whole-foods brand; consistent quality.
- Choose Grinder-Dry variant for humid kitchens.
Other salts to consider
Excellent choices just behind the top three. Note: Redmond is an alternative sea salt (not Celtic).
Nature First — Celtic Sea Salt Coarse 500 g
Value Coarse
- Genuine coarse crystals; unrefined.
- Great price/100 g for families.
Honest to Goodness — Celtic Sea Salt Coarse 600 g
Family pack Coarse
- Moist, mineral-forward texture.
- Natural harvest; non-irradiated.
Redmond Real Salt — Ancient Sea Salt Fine 737 g
Alternative sea salt Fine
- Fine grind; clean sweetness.
- Unrefined; no additives.
Celtic salt at Coles & Woolworths: what’s the difference?
Supermarket ranges are limited and inconsistent. Some “Celtic-style” salts are repacked blends with unclear provenance. For verified Brittany salts, our curated brands maintain fine, coarse, grinder-dry and bulk options with transparent sourcing and better value per kg.
Celtic salt coarse vs fine: choose by use
Coarse
Finishing Grinders
Crunch and aroma for steaks, roasted veg and bread tops. For mills, pick a grinder-dry variant to reduce clogging.
Fine
Everyday Baking
Fast, even dissolve for soups, dressings and doughs. Ideal table-salt replacement with balanced salinity.
Quick comparison: origin, grind, certifications, value
*Prices correct as of 26 Oct 2025 (AUD). Approximate per 100 g.
| Brand | Origin | Grind | Certifications | Pack size | Approx. price / 100 g* | Best for |
|---|---|---|---|---|---|---|
| Salt of the Earth | Brittany (France) | Coarse / Fine | Non-irradiated; traditional harvest | 650 g | $2.46 / 100 g | Finishing; grinders |
| Chef’s Choice | Brittany (France) | Fine / Coarse | Natural harvest; non-irradiated | 500 g | $2.30 / 100 g | Everyday cooking |
| Lotus Organic Foods | Brittany (France) | Coarse | Trusted whole-foods brand | 500 g | $2.14 / 100 g | Grinders; finishing |
| Honest to Goodness | Brittany (France) | Coarse | Natural harvest; non-irradiated | 600 g | $2.33 / 100 g | Family value |
How to spot fake Celtic salt
- Check the colour: real Celtic salt is light grey from mineral clay, never bright white or uniformly pink.
- Feel the texture: authentic batches are slightly moist and clumpy; if it’s bone-dry and free-flowing, it’s been over-processed.
- Read the origin: look for “Harvested in Brittany, France” or “Guérande.” Generic “sea salt blend” labels are a red flag.
Every salt we feature on this page is verified for Brittany provenance and traditional hand-harvest methods.
FAQ
Which Celtic salt brand offers best value per 100 g?
Larger 500–650 g pouches usually win on price per 100 g. See the quick compare and brand table for typical AU pricing.
Which grind should I buy for a table grinder?
Choose Grinder-Dry Celtic salt. Standard coarse is naturally moist and can cake in mills.
Is the 4.7–4.8 kg bulk bag worth it?
For high-use kitchens and families, bulk lowers cost per kg. Store sealed and decant into a working jar to manage moisture.
Are supermarket “Celtic-style” salts the same?
Ranges vary and may be repacked or semi-refined. Check for Brittany origin and hand-harvested labelling for authenticity.
Do these brands publish origin or batch info?
Our featured brands provide clear provenance and processing details. See each product page for specifics.
- Understand harvest methods, moisture and mineral profile in The Science Behind Premium Hand-Harvested Celtic Sea Salt.
- Get practical benefits and safe-use tips in our Celtic Sea Salt Benefits Guide.
- Ready to purchase? Shop Celtic & Natural Salts Collection →
About this article
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26 October 2025Notes:Article published