Lotus Almond Flour Superfine 4.3kg

Lotus Almond Flour Superfine 4.3kg

Lotus Almond Flour Superfine 4.3kg is a premium baking essential that delivers a smooth, nutty flavour and ultra-fine texture, perfect for creating light and fluffy results in gluten-free and low-carb recipes. This flour is made from blanched almonds, finely ground to a silky consistency that blends seamlessly into sweet and savoury dishes.

Ideal for health-conscious bakers, Lotus Almond Flour is naturally gluten-free, grain-free, and packed with plant-based protein and healthy fats. Its delicate flavour makes it a versatile ingredient, whether you’re baking cakes, cookies, and muffins, or using it as a coating for meats and vegetables. It’s also a staple in keto and paleo cooking, helping you achieve satisfying results without compromising on nutrition.

Lotus sources its almonds with care to ensure consistent quality, offering a trusted alternative to wheat flour that supports a wide range of dietary needs. The larger 4.3kg pack is perfect for frequent bakers, food businesses, or anyone who enjoys having a cost-effective bulk supply on hand.

As part of the Lotus range, this product reflects the brand’s commitment to clean, wholesome ingredients. Packaged to retain freshness, the superfine almond flour helps you create dishes that are not only delicious but also nourishing.