Melrose High Strength Fish Oil is derived from 100% sustainable wild anchovies from the South Pacific. This omega formulas contains a concentrated source of essential omega-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), to support whole body heath. The strong dose of EPA and DHA supports cardiovascular health, maintains and supports eye integrity and maintains brain health. The patented purification process and independent lab testing for heavy metals and environmental toxins ensures only the purest quality premium fish oil.
Always read the label. Follow the directions for use. If symptoms persist, talk to your health professional. Vitamin supplements can only be of assistance if dietary intake is inadequate. If you are pregnant, or considering becoming pregnant, do not take without consulting a health professional. Not to be used in children under 2 years of age without medical advice. CONTAINS FISH.
- A Potent Source Of Essential Omega-3 Fatty Acids
Found in marine sources, essential fatty omega-3 acids EPA and DHA are the most important, long-chain
Omega-3s, essential for overall health and wellbeing.
- Supports Cardiovascular, Heart Health And Healthy Blood Fats
Studies have shown that omega-3 fatty acids EPA and DHA are important for cardiovascular function and health and may help lower blood pressure and increase good cholesterol levels.
- Helps Support Eye, Brain And Cognitive Function
Omega-3s assists in eye vision and health and are essential in proper brain and cognitive function.
- Supports Healthy Vision And Brain Development In Children
Developing children need a healthy dose of essential omega-3 fatty acids in their diet for optimal development.
FAQs
Omega-3s are essential polyunsaturated fatty acids. The human body can not synthesize the Omega-3s from other substances, so you must get these important nutrients from the foods you eat and supplements you consume. Omega-3s are essential for overall health and wellbeing.
What Are The Benefits Of Fish Oil?
Omega-3 fatty acids have been linked to healthy aging throughout life! Over the years, fish-derived omega-3 fatty acids EPA and DHA have been associated with foetal development, cardiovascular function, and Alzheimer’s disease. Eicosapentaenoic acid (EPA): This 20-carbon fatty acid’s main function is to produce chemicals called eicosanoids, which help reduce inflammation. EPA may also help reduce symptoms of depression. Docosahexaenoic acid (DHA): A 22-carbon fatty acid, DHA makes up about 8% of brain weight and contributes to brain development and function.
Adults take 1 teaspoon (5mL) daily. Children 2 to 12 years take 2.5mL daily or as directed by your healthcare practitioner. Best consumed with food to avoid any aftertaste.
What If I Don't Like The Taste Of Fish?
Our Melrose Fish Oils are mildly flavoured with lemon and lime - resulting in a pleasant tasting and light oil. That means no fishy taste!
AUSTL NUMBER: 307902