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Koala Eco Fruit & Vegetable Wash Mandarin
About this item
Product Overview
Koala Eco Fruit & Vegetable Wash Mandarin
Koala Eco Fruit & Vegetable Wash Mandarin is a mandarin-scented wash for cleaning fresh fruit and vegetables before a final rinse with clean water.
The wash has its own place in a food-preparation routine: use it in the washing water, then rinse the produce. It is different from dish soap or a kitchen surface spray, so keep those jobs separate. The pump format makes it easy to measure a small amount without pouring from a large bottle. The 500ml bottle suits a first purchase or a convenient working bottle. Choose the 1L refill when you already have a suitable dispenser: it holds the same volume as two 500ml bottles. At current individual prices, the 1L saves $5.95 compared with buying two 500ml bottles, about 20% less for the same volume. The 1L is a refill, so keep your existing pump or trigger bottle for everyday dispensing.
Add two to three pumps to half a sink of cold water. Wash the fruit and vegetables, then rinse under clean water to remove residue. Dry the produce completely afterwards. Preparing only what you need lets you follow the same measured process whether you are washing fruit for lunchboxes or vegetables for dinner.
Follow the bottle directions and avoid contact with eyes. Do not swallow the wash itself. Keep the product in its labelled bottle so everyone using the kitchen can identify it correctly. A final clean-water rinse is part of the stated method, not an optional extra. Keep washing water and rinsing water separate, and wash the sink before beginning food preparation.
Choose your size: 500ml bottle or 1L refill. You can also compare the Kitchen & Hand Care Bundle.
Bottom line
A mandarin-scented fruit and vegetable wash for use in washing water, followed by rinsing fresh produce with clean water.
What it is
A mandarin-scented fruit and vegetable wash for use in washing water, followed by rinsing fresh produce with clean water.
Why people choose it
The wash has its own place in a food-preparation routine: use it in the washing water, then rinse the produce.
How it’s used
Add two to three pumps to half a sink of cold water. Wash the fruit and vegetables, then rinse under clean water to remove residue. Dry the produce completely afterwards. Preparing only what you need lets you follow the same measured process whether you are washing fruit for lunchboxes or vegetables for dinner.
