Sol Organics

Sol Organics Organic Ghee 1kg

$84.95
Only 1 available for immediate dispatch
Usually dispatched within 1–2 business days

Good to know

  • Certified organic butter — Clarified unsalted butter from grass-fed cows.
  • Versatile cooking ingredient — Use for frying, sautéing, baking, roasting or spreading.
  • Larger 1kg tub — A pantry format for regular ghee users.
  • No added colours or preservatives — Made with a single butter ingredient.
  • Shelf-stable storage — Keep cool, dry and away from light; refrigeration is unnecessary.

A little more detail

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The ingredients, practical details and useful information, all in one place. Always check the product label before use.

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About this product

Sol Organics Organic Ghee is a clarified butter made from certified organic unsalted butter from grass-fed cows. This 1kg tub offers a larger pantry format for households that regularly use ghee in their cooking. Made in Byron Bay using traditional Ayurvedic methods, it has a single butter ingredient, with no added colours, preservatives or other additives. Its unsalted recipe gives you the flexibility to season each dish to suit your taste, whether you are preparing a savoury meal or baking at home.

Ghee can be used across a wide range of everyday cooking methods. Sol Organics recommends it for frying, sautéing, baking and roasting, so the same tub can move between the frying pan, oven and baking tray. Use it when cooking vegetables, preparing a curry or making a recipe that calls for ghee. It is also suitable for spreading on toast or adding to potatoes, corn and popcorn. These practical uses make it a versatile cooking ingredient to keep alongside your usual pantry oils and other staples.

The certified organic recipe is gluten-free and suitable for vegetarians. The packaging also identifies it as paleo and keto friendly. As a butter-derived product, it contains milk and may contain traces of lactose; check the current label when shopping for specific dietary requirements. The distinction matters when comparing ghee with plant-based cooking oils. This is the certified organic Sol Organics product in a 1kg tub, with its own ingredient specification and barcode, so you can identify the precise pack you are buying.

Sol Organics supplies this ghee in a BPA-free recyclable plastic tub with a lid for everyday storage. It is shelf stable and does not require refrigeration. Keep it in a cool, dry place away from light, and use a clean, dry spoon each time you take some from the tub. Follow the packaging directions and check the ingredients and allergen information before use. For regular ghee users, the 1kg format brings an established cooking ingredient into a larger pack that can serve several different recipes without needing a separate product for each cooking method.

Directions for use

Use for frying, sautéing, baking and roasting, or spread on toast. Add to potatoes, corn or popcorn as desired. Use a clean, dry spoon and follow the directions on the packaging.

Warnings & suitability

Contains milk. May contain traces of lactose. Always read the label for current ingredients and allergen information.

Storage

Shelf stable; does not require refrigeration. Store in a cool, dry place away from light. Use a clean, dry spoon.

Quick orientation Product at a glance
Bottom line
A 1kg tub of certified organic ghee made from clarified unsalted butter from grass-fed cows.
What it is
A butter-derived cooking ingredient made in Byron Bay using traditional Ayurvedic methods, with no added colours or preservatives.
Why people choose it
Certified organic ingredients, an unsalted recipe, a larger 1kg format and versatile cooking and spreading uses.
How it’s used
Use for frying, sautéing, baking, roasting or spreading. Store cool and dry, away from light, and use a clean, dry spoon.